Introducing our Palakkadan Rakthasali Rice - a jewel of South Indian royal cuisine renowned for its rich flavor, nutritional value, and cultural significance. Harvested from the fertile fields of Palakkad, Kerala, this premium rice variety is a cherished staple in traditional dishes, revered for its unique taste and health benefits. Rakthasali rice derives its name from its distinctive red color and is valued for its high nutritional content. Packed with essential vitamins, minerals, and antioxidants, this rice variety offers numerous health benefits, including improved digestion, enhanced immunity, enhanced lactation in women and sustained energy levels. In addition to its nutritional value, Rakthasali Rice holds cultural significance as a symbol of tradition and heritage in Kerala cuisine. Whether prepared as a wholesome main dish or enjoyed in traditional sweets and snacks, this rice variety adds depth and character to every recipe. Indulge in the rich flavors and healthful goodness of Rakthasali Rice and elevate your culinary creations to new heights. With our preservative-free 500 gm packs, you can savor the authentic taste of Kerala's finest rice variety in every meal, honoring centuries-old traditions with each delicious bite.